Pecan Pie in 5 Easy Steps The National Pecan Shellers Association Shares Holiday Recipes Atlanta, Ga. – Nov. 15, 2016 – The holidays aren’t quite complete without having a traditional pecan pie on your dessert table. This rich delicacy is most often served between Thanksgiving and New Year’s and is a long-held Southern favorite. From […] read more
Sneak Peak! PRAISE THE PECAN! Southern Farm & Garden takes an inside look at The Pecan. Begin with an excerpt from James McWilliams book, The Pecan, a History of America’s Native Nut. Pecan trees were thriving in southern North America when Native Americans crossed the Bering Strait, or perhaps entered by boat farther down the Pacific […] read more
The USDA approved a federal marketing order (FMO) for the pecan industry earlier this year, enabling the industry to collect mandatory dues that will go towards marketing and research efforts for US pecans. Last week, the industry started the nomination process for members of a new American Pecan Council, which will decide how the funds […] read more
It’s easy to find pecans just about anywhere. Pecans are readily available at grocery stores, markets, etc. across the country.find locations
ABOUT THE NATIONAL PECAN SHELLERS ASSOCIATION
The National Pecan Shellers Association (NPSA), a non-profit trade association, is committed to educating culinary and health professionals, food technologists and the general public about the nutritional benefits, variety of uses and all around great taste of pecans.
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