Recipe prepared by Holly Chute, Georgia Grown / Department of Agriculture Pecan pie, a staple holiday dessert, can become a fancy option by simply adding bourbon – yes we mean bourbon. Southern Bourbon Pecan Pie with Bourbon Whipped Cream Cook time: 50 mins Total time: 50 mins Serves: 8 slices Ingredients 1 cup maple syrup 3[...]
Tags: bourbon whipped cream, pecan pie, pecans, southern bourbon pecan pie This yummy pecan and rum inspired dessert is the perfect end to a delicious family meal. Yummy Rum Pound Cake Ingredients Cake 1 cup Pecan Meal 1 Box Butter Recipe Yellow Cake Mix 1 Small box instant vanilla pudding 4 eggs 1/2 cup oil 1/2 cup water 1/2 cup light or dark rum Glaze 1[...]
Recipe from Michael Coble, Aramark Try this twist on the classic pecan pie by making them bite sized….. Good things come in small packages! Mini Pecan Pies Prep time: 10 mins Cook time: 40 mins Total time: 50 mins Serves: 12 pies Ingredients For the Pie Crust: 1 stick unsalted butter (1/4 pound) 1/4 cup[...]
Recipe courtesy of Maximo Lopez May, Hyatt Hotels This traditional German dessert is actually a twist on the All-American classic…Pecan Pie. Which just goes to show you the whole world loves a good Pecan Pie! Chocolate Pecan Pie Prep time: 15 mins Cook time: 45 mins Total time: 1 hour Serves: 6 Ingredients For the[...]
Chef Jean-Yves Charon, Co-Founder and Pastry Chef at Galaxy Desserts created this delicious and chocolaty dessert. Chocolate Mousse and Pecan Croquant is a delectable dessert that will make any mouth water. Chocolate Mousse and Pecan Croquant Ingredients 8 Oz. Semi-Sweet Dark Chocolate (recommend 60% – 70% cacao such as Valrhona) 16 Oz. Carton Heavy Whipping Cream[...]